Andalucía Castilla La Mancha Extremadura Comunidad Valenciana Cataluña Aragón Castilla y León País Vasco Galicia Murcia Islas Canarias Islas Baleares Madrid La Rioja Navarra Cantabria Asturias Buscador avanzado Política de Cookies
  • Gamonedo Cheese

    Cheese piece 500gr
    Vega de Ario 

    12,25 € Temporary out of stock
  • Tetilla Cheese

    Whole Cheese 650 gr.
    Pazo do Queixo (Ruta Xacobea)

    7,95 € Temporary out of stock
  • San Simón da Costa

    Whole Cheese 600gr.
    Queixería Prestes

    5,80 € Temporary out of stock
  • Idiazabal Smoked Cheese

    Idiazabal cheese - wedge 300gr
    Señorío de Bizkaia Cheese

    5,10 € Temporary out of stock
  • Idiazabal Cheese Natural

    Idiazabal Cheese wedge 300 gr.
    Señorío de Bizkaia Cheese

    5,00 € Temporary out of stock
  • Majorero Cheese

    Majorero Cheese with Paprika - wedge 225gr
    Semicured - Maxorata

    5,00 € Temporary out of stock
  • Majorero Cheese

    Majorero Cheese  - wedge 225gr
    Semicured - Maxorata

    4,90 € Temporary out of stock
  • Idiazabal Smoked cheese

    Whole Cheese  1,5Kgr.
    Señorío de Bizkaia Cheese

    21,90 € Temporary out of stock
  • Cheese from Zamora

    Mature Cheese - Wedge 250 gr.
    Molino Real Cheese

    5,60 € Temporary out of stock
  • Cheese from Zamora

    Mature Cheese – ½ Cheese  1,5 Kgr.
    Molino Real Cheese

    29,00 € Temporary out of stock
  • 12,20 € Temporary out of stock
  • Manchego Cheese -...

    Whole Cheese 1Kgr - 3 months
    Maese Miguel Cheese

    9,40 € Temporary out of stock

CHEESES

Spanish cheeses are as varied as there are regions and animal herds in our country. This permits us to offer cheeses for all tastes and all occasions. This way we will find cheeses made with all types of milk: cow, sheep or goat, or a mixture of any of these, and all with varying degrees of maturity: fresh, non-cured, semi mature or mature. Apart from the way the milk is treated, each region has their own recipes, sweet peppered, in wine, smoked or cave cured – this gives each cheese its personality. More than 25 PDOs and PGIs guarantee the essence of Spanish cheeses.

Geographic area
Type of milk
Flavour intensity
Hotness level
Presentation
Type of cheese
Andalucía Castilla La Mancha Extremadura Comunidad Valenciana Cataluña Aragón Castilla y León País Vasco Galicia Murcia Islas Canarias Islas Baleares Madrid La Rioja Navarra Cantabria Asturias Buscador avanzado Política de Cookies